Kitchen Helper

We are looking for energetic and responsible Cloud Kitchen Team Members to support daily kitchen operations. The role involves food preparation, order packing, maintaining cleanliness, inventory support, and ensuring timely order dispatch while following food safety and hygiene standards.

• Key ResponsibilitiesFood Preparation & Kitchen OperationsAssist in food preparation as per recipe and quality standards.
• Prepare ingredients, portion food items, and organize kitchen stations.
• Ensure consistency in food quality and presentation.
• Follow SOPs for food handling and storage.
• Order Processing & PackagingPrepare and pack customer orders accurately.
• Verify order details before dispatch.
• Coordinate with delivery partners to ensure timely handover of orders.
• Minimize order errors and delays.
• Hygiene & Food SafetyMaintain cleanliness of kitchen equipment, utensils, and work areas.
• Follow food safety and hygiene guidelines at all times.
• Ensure proper storage of raw materials and finished products.
• Comply with health and safety standards.
• Inventory SupportMonitor stock levels of ingredients and packaging materials.
• Inform supervisors about low stock or shortages.
• Assist in stock counting and inventory management activities.
• Help reduce wastage by following proper storage practices.
• Team CoordinationWork closely with kitchen staff and supervisors.
• Support smooth kitchen operations during peak hours.
• Follow shift schedules and operational requirements.
• Assist with any additional kitchen-related duties as assigned.
• RequirementsMinimum 10th Pass or above.
• 0-2 years of experience in a restaurant, cafe, cloud kitchen, bakery, or food service environment.
• Freshers are welcome to apply.
• Basic understanding of food hygiene and kitchen operations.
• Ability to work in rotational shifts, weekends, and holidays if required.
• Good teamwork and communication skills.
• Physically fit and able to work in a fast-paced environment.