| Service Captain/Manager – Indian Restaurant (Singapore) | Abiramy Annapoorna Restaurant Private Limited | 70000 - 100000 | West Mambalam, Chennai |
| Operation Manager | Goodfarmer Foods | 65000 - 80000 | Fort Mumbai, Mumbai/Bombay |
| Event Coordinator | Delhi Breeze Production | 25000 - 60000 | Laxmi Bai Nagar, Delhi-NCR |
| Franchise Operations Manager | The Kenko Life | 40000 - 60000 | Indira Nagar, Bengaluru/Bangalore |
| Event Sales Executive | Orgaal Research Labs | 42000 - 55000 | Ramakrishna Puram, New Delhi |
| Event Manager & Growth Executive | House of Rivana | 25000 - 50000 | Sector 105, Noida |
| Event Manager | Adichunchanagiri University | 30000 - 50000 | Nelamangala |
| Corporate Event Coordinator | Sacnam Global | 25000 - 50000 | Dwarka, New Delhi |
| Catering Manager | Polaris Ventures | 35000 - 50000 | Sector 24, Gurgaon/Gurugram |
| Team Member | Theobroma Food Pvt Ltd | 12000 - 45000 | Civil Lines, Bareilly |
| Event Planner / Manager | Little Star | 25000 - 45000 | Bandra West, Mumbai/Bombay |
| Crew Member | 4PS India Private Limited | 18000 - 45000 | Indira Nagar, Bengaluru/Bangalore |
| QSR Crew Associate | 4PS India Private Limited | 18000 - 45000 | Indira Nagar, Bengaluru/Bangalore |
| Event Manager | Sparkin Neurons | 20000 - 40000 | Koregaon Park, Pune |
| Host / Hostess | Paryah Hospitality Private Limited | 25000 - 40000 | Jubilee Hills, Hyderabad |