CDP Bakery
Defence BakeryFixed
₹25,000 - ₹30,000
Earning Potential
₹30,000
Fixed
₹25,000 - ₹30,000
Earning Potential
₹30,000
Job highlights
Walk-in interview
Date: 15 Sep 2026 - 28 Sep 2026 | Time: 10.00 am - 12.00 pm...
Urgently hiring
3 applicants
Benefits include: PF, Travel Allowance (TA), ESI (ESIC), Food/Meals
Job Description
About us
DBakers is an integral part of the Defence Bakery Private Limited family, a legacy brand with over 60 years of excellence in the bakery and confectionery industry. With a strong foundation in quality, innovation, and customer satisfaction, DBakers carries forward this heritage to bring artisanal baked goods and modern culinary experiences to life.
Key Responsibilities
- Evaluate and review incoming bakery orders to plan shift operations efficiently.
- Organize and execute mise en place for current and next shifts.
- Coordinate with front-end and production teams to manage special/custom orders smoothly.
- Prepare and maintain the Raw Material Indent Chart for the next day in coordination with the store.
- Plan and delegate preparation tasks for the next shift to ensure seamless transitions.
- Create and manage the duty roster for staff assigned to the shift.
- Actively assist the Sous Chef in overseeing daily bakery kitchen operations.
- Take charge of the bakery section in the absence of the Sous Chef, ensuring workflow continuity.
- Ensure high levels of product quality, consistency, and hygiene are maintained at all times.
- Monitor personal and work hygiene standards in compliance with food safety norms.
- Complete the order sheet and hand over a detailed log report to the next shift incharge.
- Ensure the standardization of bakery products by following recipes/specifications and planning for custom orders as per client requirements.
Skills and Requirement:
- Minimum 4-5 years of experience in a bakery or hotel kitchen environment, with supervisory experience.
- Certification/Diploma in Bakery or Culinary Arts is preferred.
- Strong knowledge of bakery production processes, raw materials, and food safety standards.
- Ability to lead a team and manage operations independently.
- Excellent planning, communication, and coordination skills.
- Flexible to work in rotational shifts, weekends, and holidays.
- Familiarity with HACCP and standard hygiene protocols.
- What We Offer:A chance to work with a renowned legacy brand in the bakery and confectionery industry.
- A creative and supportive work environment.
- Competitive salary and benefits.
- Opportunities for professional growth and innovation.
Job role
Job requirements
Walk-in interview details
Apply for the job and call HR to confirm your interviewAbout company
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Xero DegreesYou can expect a minimum salary of 25,000 INR and can go up to 30,000 INR. The salary offered will depend on your skills, experience and performance in the interview.
The candidate should have completed Diploma degree and people who have 5 to 31 years are eligible to apply for this job. You can apply for more jobs in Delhi-NCR to get hired quickly.
The candidate should have Basic English skills and sound communication skills for this job.
Both Male and Female candidates can apply for this job.
No, it's not a work from home job and can't be done online. You can explore and apply for other work from home jobs in Delhi-NCR at apna.
No work-related deposit needs to be made during your employment with the company.
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