Operations Head

Salad and Healthy food based kitchen
BTM Layout, Bengaluru/Bangalore
₹35,000 - ₹40,000 monthly

Fixed

₹35,000 - ₹40,000

Earning Potential

₹40,000

Work from OfficeWork from Office
Full TimeFull Time
Min. 5 yearsMin. 5 years
Basic EnglishBasic English

Job highlights

Urgently hiring

Urgently hiring

3 applicants

3 applicants

Benefits include:  Flexible Working Hours

Benefits include: Flexible Working Hours

Job Description

Operations Head – O4HLocation: Bangalore

Reporting to: Founder

Experience: 5–10 years | Cloud Kitchen / QSR / Food Operations

About the RoleWe are looking for a hands-on Operations Head to work closely with the Founder and take ownership of O4H's day-to-day operations, expansion, people, procurement, and cost management.

  • Key ResponsibilitiesOwn day-to-day operations across cloud kitchens and QSR outlets.
  • Work closely with the Founder on business expansion and new outlet launches.
  • Manage kitchen/store teams, hiring, training, productivity, and performance.
  • Drive food cost, wastage, inventory, and manpower cost optimization.
  • Own procurement and vendor management, including pricing and supply reliability.
  • Build and implement SOPs to ensure consistent quality and operational efficiency.
  • Track key operational KPIs and take corrective actions to improve store profitability.
  • Identify operational gaps and continuously improve processes as O4H scales.
  • What We're Looking For5–10 years of experience in cloud kitchen, QSR, restaurant, or food operations.
  • Experience managing multiple locations and teams.
  • Strong understanding of cost control, procurement, inventory, and people management.
  • Highly hands-on, data-driven, and execution-focused.
  • Strong problem-solving and communication skills.
  • Comfortable working directly with the Founder in a fast-paced startup environment.

This is a high-ownership role with an opportunity to play a key part in scaling O4H across Bangalore and beyond.

Job role

Work location
Work locationO4h-Order For Health Btm, 4th Cross Road, Mico Layout, Banashankari 2nd Stage, BTM Layout, Bengaluru, Karnataka, India
Department
DepartmentRestaurant / Hospitality / Tourism
Role / Category
Role / CategoryHospitality Management
Employment type
Employment typeFull Time
Shift
ShiftDay Shift

Job requirements

Experience
ExperienceMin. 5 years
Education
EducationGraduate
English level
English levelBasic English
Age limit
Age limit18 - 40 years
Gender
GenderMale

About company

Name
NameSalad and Healthy food based kitchen
Address
AddressO4h-Order For Health Btm, 4th Cross Road, Mico Layout, Banashankari 2nd Stage, BTM Layout, Bengaluru, Karnataka, India
Job posted by Salad and Healthy food based kitchen

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You can expect a minimum salary of 35,000 INR and can go up to 40,000 INR. The salary offered will depend on your skills, experience and performance in the interview.

The candidate should have completed Graduate degree and people who have 5 to 31 years are eligible to apply for this job. You can apply for more jobs in Bengaluru to get hired quickly.

The candidate should have Basic English skills and sound communication skills for this job.

Only Male candidates can apply for this job.

No, it's not a work from home job and can't be done online. You can explore and apply for other work from home jobs in Bengaluru at apna.

No work-related deposit needs to be made during your employment with the company.

Go to the apna app and apply for this job. Click on the apply button and call HR directly to schedule your interview.

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